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Caption: executive chef and Managing Director of Keeneland Hospitality Marc Therrien outside Track Kitchen<br />
Behind the Scenes at Keeneland during Covid19 virus and the people, horses, and essentials needed to take care of race horses on April 2, 2020 Keeneland in Lexington, KY.

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Caption: executive chef and Managing Director of Keeneland Hospitality Marc Therrien outside Track Kitchen
Behind the Scenes at Keeneland during Covid19 virus and the people, horses, and essentials needed to take care of race horses on April 2, 2020 Keeneland in Lexington, KY.

2020 Eberhardt Kentucky Keeneland horses horse training Covid19 virus Coronavirus health safety protocols chef Marc Therrien hospitality marketing track kitchen

Anne M. Eberhardt 3

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